Favoreats
Favoreats LLC
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INGREDIENTS
1 1/3 kg
Veal shanks
1
Bay leaves
1
Carrot, peeled and diced (65 g/ 2.3 oz), medium
2
Celery stalks (80 g/ 2.8 oz), large
2 cloves
Garlic
1 tsp
Thyme, fresh
1
small can Tomatoes
1
Yellow onion, diced (70 g/ 2.5 oz), small
2 tbsp
Lemon juice, fresh
1/2 tsp
Black pepper, coarse
3/4 tsp
Sea salt
2 tbsp
Olive oil, extra virgin
3 tbsp
Ghee
1/2 cup
Water