INGREDIENTS
1 box
Devil’s food cake mix
5 9/10 oz s
Instant chocolate pudding
1 cup
Sour cream
4
Eggs
1/2 cup
Vegetable oil
1/2 cup
Hot water
1 bag
Chocolate chips (semisweet)
1/2 cup
Whipping cream
1/2 TBS
Granulated sugar
1/2 TBS
Corn syrup or agave nectar
4 ozs
Bittersweet chocolate