INGREDIENTS
1 16 ounce can
refried beans
1
packet taco seasoning
1 cup
sour cream, divided
3/4 cup
guacamole
4 oz
shredded cheddar cheese
4 oz
shredded monterey jack cheese
1/2 cup
diced tomatoes
2
medium green onions, chopped
2 oz
sliced black olives, drained