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Favoreats LLC

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Mushroom Bolognese

Dannii
  • 25 minutes
  • Serves 2

INGREDIENTS

2

Carrots, Medium

1 stick

Celery

1/2 cup

Fesh basil

2

Garlic cloves

1

Leek

400 g

Mushrooms, half half mixed

1

Onion, Small

2 tbsp

Oregano, Dried

400 g

Tomatoes

2 tbsp

Tomato puree

2 tbsp

Balsamic vinegar

140 g

Linguine or spaghetti

1 pinch

Sea salt and black pepper

1 tbsp

Olive oil

1

Parmesan to serve