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Healthy Greek Chickpea Salad

Kim
  • 15 minutes
  • Serves 16

INGREDIENTS

1 15 ounce can

Chickpeas

1

English cucumber

1/4 tsp

Garlic powder

1 pint

Grape tomatoes

2 tsp

Oregano, dried

1

Red bell pepper, medium

1

Red onion, small

1 4 ounce can

Black olives

2 tsp

Lemon juice

1/4 tsp

Salt

3 tbsp

Olive oil

3 tbsp

Red wine vinegar

1/2 cup

Feta cheese