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Oil Free Celery Ranch Dressing

Kristina Sloggett
  • minutes
  • Serves

INGREDIENTS

3/4 cup

cashews, soaked several hours / overnight

2 tbsp

fresh lemon juice

1/2

cup water – + depending on desired consistency

2

stalks celery, cleaned and trimmed

1/2 cup

coconut milk (carton, not can)

2 tsp

apple cider vinegar

3

fresh chives, minced fine

2 tsp

dried parsley

2 tsp

onion powder

1 tsp

garlic powder

sea salt, black pepper