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Winter Kale and Quinoa Salad

Eat Yourself Skinny
  • minutes
  • Serves 6

INGREDIENTS

1/2 cup

Cranberries, dried

6 cups

Kale

1 cup

Pomegranate seeds

1 1/2 tsp

Dijon mustard

1 tbsp

Honey

1/2 cup

Quinoa

1

Salt and pepper

2 tbsp

Apple cider vinegar

1/4 cup

Olive oil

1/2 cup

Walnuts