INGREDIENTS
1 lb
Chicken breasts
2
Bell peppers
2 cups
Broccoli
1 cup
Carrots
3
Garlic cloves
1 tsp
Ginger
1
Onion
1/4 cup
Pineapple chunks
3 tbsp
Honey
1 cup
Soy sauce
1 tbsp
Cornstarch
1
Salt and pepper
3 tbsp
Rice vinegar
1 tsp
Sesame oil
2 tbsp
Pineapple juice
1/4 cup
Water