INGREDIENTS
8 oz
Italian sausage
6 oz
Baby spinach
6 tbsp
Basil, fresh
3 cloves
Garlic
1/2 tsp
Oregano, dried
1 can
Tomatoes
1 can
Tomato sauce
12 oz
Ziti
1/8 tsp
Red pepper flakes
3/4 tsp
Salt
1/2 tsp
Sugar
1
cut into 4-inch pieces 6 ounces whole milk mozzarella cheese
2 oz
Parmesan cheese, grated
8 oz
Whole milk ricotta cheese
2 cups
Water