INGREDIENTS
4
Chicken breast, boneless skinless
10 oz
Mushrooms
1 1/2 tsp
Sage finely, fresh
2 tbsp
Shallots
14 fluid_ounces
reduced sodium chicken broth, reduced sodium
1 tsp
Lemon juice, fresh
1 cup
All-purpose flour
1/8 tsp
Black pepper
1/4 tsp
Salt
2 tbsp
Olive oil, extra-virgin
5 tbsp
Butter, unsalted
2/3 cup
Heavy cream
1/2 cup
Marsala wine