Favoreats
Favoreats LLC
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INGREDIENTS
Bagels:
2 cups
sourdough starter ((See Note 1))
1 1/2 cups
warm water
1 tbsp
olive oil
3 cups
whole wheat
2 cups
bread flour ((sifted))
1 tbsp
kosher salt
Boil Bagels:
1 tbsp
baking soda
Egg Wash:
1
egg (beaten)
1 tbsp
water
Toppings:
sesame seeds
poppy seeds
dried onion flakes
dried garlic flakes
Parmesan cheese
kosher salt