INGREDIENTS
1
Flax egg
1/2 cup
Vanilla almond milk, unsweetened
1 tbsp
Agave nectar or maple syrup
1 tbsp
Peanut butter, natural salted crunchy or creamy
1 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Oat flour
1 pinch
Salt
1/2 tsp
Vanilla extract, pure
1/4 cup
Whole-wheat pastry flour
1 Tbsp Earth Balance, melted (or other non-dairy butter)