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Guinness Irish Beef Stew

jellytoastblog.com
  • 165 minutes
  • Serves 8

INGREDIENTS

2

lbs Beef chuck

4

Carrots, medium

3

Garlic cloves

1

Onion

1

Parsley, fresh

1

Potato, large

2

Turnips

4 cups

Beef broth, low sodium

4 oz

Tomato paste

2 tbsp

Worcester sauce

1

Salt and pepper

2 tbsp

Olive oil

12 oz

Guinness extra stout