INGREDIENTS
4 tbsp
clarified butter (divided - 2 tbsp each)
1 lb
fingerling potatoes (washed and cut into 1" bites)
1 lb
sirloin steak (cut into 1" squares, fat removed)
8 oz
cremini mushrooms (sliced)
1 tsp
fresh cracked pepper
1 tsp
celtic sea salt
1 tsp
Italian herbs
1/2 cup
blue cheese crumbles
1 tbsp
olive oil
1 tbsp
chives (diced, optional )