INGREDIENTS
2 cups
all-purpose flour
1/2 cup
powdered sugar
1 cup
butter, softened
1 tsp
grated lemon peel
4
eggs
2 cups
granulated sugar
1/4 cup
all-purpose flour
1 tsp
baking powder
1/4 cup
fresh lemon juice
1 tsp
grated lemon peel
1 cup
powdered sugar
2
to 3 tablespoons lemon juice