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Strawberry Lemon Yogurt Cake

www.piarecipes.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

all purpose flour

1 1/2 cups

white whole wheat flour

1/2 tsp

baking soda

1/2 tsp

salt

Zest of 1 lemon

1 cup

butter, at room temperature (if you use unsalted, add another 1/2 teaspoon of salt)

1 1/4 cups

sugar

3/4 cup

brown sugar

3

eggs

1 tbsp

lemon juice

1 tsp

vanilla extract

8 oz

plain Greek yogurt

12 oz

(about 2 cups) fresh strawberries, diced

1 1/4 cups

powdered sugar

1 tbsp

lemon juice