Peanut Butter Pound Cake

INGREDIENTS

1 cup

butter, softened

2 cups

sugar

1 cup

light brown sugar, lightly packed

1/2 cup

peanut butter, creamy or crunchy

eggs, room temperature

1 tbsp

vanilla

3 cups

flour, all purpose

1/2 tsp

baking powder

1/2 tsp

salt

1/4 tsp

baking soda

1 cup

milk, whole or low fat

1/2 cup

butter, softened

1 cup

peanut butter, creamy

2 cups

powdered sugar

Milk (amount varies based on consistency desired)