INGREDIENTS
6
Chicken breast halves with bone
2 tsp
Ancho chile pepper, ground
1 15 ounce can
Black beans
1/2 cup
Carrot
1/2 cup
Cilantro, fresh
1 tsp
Coriander, ground
1 tsp
Garlic powder
3 tbsp
Lime peel
1/2 cup
Onion
1 tsp
Oregano, dried
2 cups
Chicken broth, reduced-sodium
1
Salsa, Bottled
1 cup
White rice, long grain
2 1/2 tsp
Kosher salt
1 tsp
Cumin seed
1
Sour cream