Peach and Cinnamon Cobbler

INGREDIENTS

Butter for coating dish

6 cups

peaches, halved, pitted, and sliced 1/4 inch thick

3/4 cup

sugar

1/4 cup

quick-cooking tapioca

1 tsp

ground cinnamon

1 tsp

freshly squeezed lemon juice

salt

1 2/3 cups

all-purpose flour, plus additional for dusting

3 1/2 tbsp

sugar

1 1/2 tbsp

baking powder

1/8 tsp

salt

6 tbsp

cold unsalted butter, cut into cubes

2/3 cup

heavy cream, plus additional for brushing