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Cilantro Pesto Grilled Shrimp

Mba Pia
  • minutes
  • Serves

INGREDIENTS

cilantro pesto ( recipe below )   

about 20, wild medium size shrimp (Peeled & De-veined)

7

x 8′ wooden skewers

2

bunches organic cilantro – packed

2 cups

organic baby spinach – packed

1

organic lemon – zested

1/2

organic lemon – juiced

2 tbsp

toasted pine nuts – toast in a dry heated saute pan for 3-4 minutes stirring periodically until browned

1/4 cup

grated Parmesan cheese

1 1/2 cups

organic olive oil

sea salt and fresh ground pepper for taste