Chocolate and Coconut Cream Pie Bars

INGREDIENTS

1 cup

butter

2 cups

all purpose flour

1/2 cup

powdered sugar

3/8 cup

heavy cream

6 oz

semisweet chocolate

Toasted coconut (I always toast mine on the stove over medium low heat), however much you want

6 cups

heavy whipping cream

egg yolks

1 1/2 cups

sugar

2/3 cup

cornstarch

1/4 tsp

salt

1 tsp

vanilla extract

1 1/2 tsp

coconut extract

2 cups

heavy whipping cream

1 tbsp

cold water (for stabilizing)

1 tsp

gelatin (for stabilizing)

3 tbsp

powdered sugar

1/2 cup

coconut, toasted