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Salted-Caramel Six-Layer Chocolate Cake

Mba Pia
  • minutes
  • Serves

INGREDIENTS

Unsalted butter, room temperature, for pans

3 cups

all-purpose flour, plus more for pans

3 cups

granulated sugar

1 1/2 cups

unsweetened Dutch-process cocoa powder

1

tablepoon baking soda

1 1/2 tsp

baking powder

Coarse salt

4

large eggs

1 1/2 cups

low-fat buttermilk

1/2 cup

plus 2 tablespoons safflower oil

2 tsp

pure vanilla extract

 4 cups granulated sugar

 1/4 cup light corn syrup

 2 cups heavy cream

 Coarse salt

 2 sticks cold unsalted butter, cut into tablespoons

    1/4 cup plus 2 tablespoons Dutch-process cocoa powder

    2 sticks unsalted butter, room temperature

    1/2 cup confectioners' sugar

    Coarse salt

    1 pound semisweet chocolate, chopped, melted, and cooled

    Garnish: flaked sea salt, such as Maldon