Hash Brown Casserole with Bacon, Onions, and Cheese

INGREDIENTS

bacon slices

1 cup

chopped onion

garlic cloves, minced

1 32 ounce package

frozen Southern-style hash brown potatoes

1 cup

preshredded Classic Melts Four Cheese blend, divided

1/2 cup

chopped green onions

1/2 cup

fat-free sour cream

1/2 tsp

salt

1/4 tsp

freshly ground black pepper

1 10.75 ounce can

condensed 30% reduced-sodium, 98% fat-free cream of mushroom soup, undiluted

Cooking spray