INGREDIENTS
2 cups
cream-filled chocolate sandwich cookie crumbs
2 tbsp
Imperial Sugar® / Dixie Crystals® Granulated Sugar
1/3 cup
butter, melted
1 1/2 cups
Imperial Sugar® / Dixie Crystals® Granulated Sugar
1/3 cup
cornstarch
2 tbsp
all-purpose flour
1/2 tsp
salt
6 cups
2% milk
6
egg yolks, beaten
1 cup
creamy peanut butter
2 cups
heavy whipping cream
1 tbsp
confectioners' sugar
6
peanut butter cups, chopped
1/2 cup
chopped salted peanuts
2 tbsp
chocolate syrup