INGREDIENTS
8 oz
uncooked angel hair pasta
1/4 cup
chopped fresh parsley
1 1/2
lbs ground beef
1 1/2 tsp
Paula Deen’s House Seasoning
1 1/2 tsp
sugar
1 1/2 tsp
Paula Deen Seasoned Salt
1 1/2 tsp
Italian seasoning
2 cups
tomato sauce
1 cup
water
2 cups
canned diced tomatoes
2 cloves
garlic, chopped
1/2 cup
diced green bell pepper
1/2 cup
diced onion
1 cup
grated cheddar cheese
1 cup
Monterey Jack cheese
2
small bay leaves