INGREDIENTS
1 cup
unsalted butter
1/4 cup
firmly packed dark brown sugar
1/4 cup
granulated sugar
1/4 cup
honey
1 1/2 cups
whole wheat flour
1 cup
all-purpose flour
1 tsp
kosher salt
1/2 tsp
ground cinnamon
3
envelopes unflavored gelatin (about 3 tablespoons)
1 cup
cold water
2 cups
granulated sugar
1/4 cup
honey
2
large egg whites
1/4 tsp
kosher salt
1 tbsp
vanilla extract
9 oz
bittersweet chocolate, chopped
3/4 cup
heavy cream