INGREDIENTS
3 cups
cake flour3 and 1/2 teaspoons of baking powder
1
and 1/2 teaspoons of cinnamon
7
egg whites
1/2 tsp
salt
3/4 cup
milk
2 cups
sugar
1/2 cup
ripe mashed bananas
8 oz
softened unsalted butter
1
and 1/2 cups white chocolate ganache
1 cup
sugared pecans, cooled
1
and 1/2 cups pecan halves
1 cup
confectioners sugar
3 cups
vegetable oil
1
and 1/2 teaspoons vanilla extract
2
and 1/2 cups of heavy cream
8 oz
white chocolate chopped