Favoreats
Favoreats LLC
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INGREDIENTS
Salt
8 oz
uncooked lasagna noodles
3 tbsp
extra virgin olive oil, plus additional for drizzling
6 oz
portobello mushrooms, sliced into 1/4-inch-thick pieces
1
medium zucchini, sliced lengthwise into 1/4-inch-thick strips
1
red onion, sliced into 1/4-inch-thick rings
Freshly ground black pepper
1 14 ounce can
artichoke hearts, drained and quartered
1 10 ounce package
frozen chopped spinach, thawed, all excess water squeezed out
1
jar spaghetti sauce
8 oz
ricotta cheese
4 oz
provolone cheese, shredded (about 1 cup)
4 oz
Parmesan cheese, freshly grated (about 1 cup)
8 oz
fresh mozzarella cheese, thinly sliced (about 2 cups)