Favoreats
Favoreats LLC
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INGREDIENTS
16
jumbo shrimp (12 per pound, about 1 1/2 pounds), with heads and unpeeled
1/2 cup
Worcestershire sauce
2 tbsp
fresh lemon juice (about 2 lemons)
2 tsp
ground black pepper
2 tsp
cracked black pepper
2 tsp
Creole seasoning
1 tsp
minced garlic
1 1/2 cups
cold unsalted butter, cubed
French bread as accompaniment