INGREDIENTS
1 15 ounce container
ricotta cheese
2
eggs
2 tbsp
dried Italian seasoning
3 cups
shredded mozzarella cheese
1 cup
freshly grated Parmesan cheese
1 10 ounce package
frozen chopped spinach, thawed and squeezed dry
salt and pepper
1 32 ounce package
frozen white bread dough, thawed