INGREDIENTS
2 cups
sugar
2 cups
all purpose flour
3/4 cup
cocoa
2 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
2
eggs
1 cup
soured milk
1 cup
black coffee
1/2 cup
vegetable oil
1 tsp
vanilla flavouring
2 1/2 cups
whipping cream
1/2 cup
icing sugar
2 tsp
vanilla extract
1 1/2 tbsp
instant espresso powder
1/4 cup
whipping cream
1 cup
dark chocolate chips