Favoreats
Favoreats LLC
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INGREDIENTS
1
jar salsa
1 10 ounce package
frozen chopped spinach, thawed and drained
2 cups
shredded Monterey Jack cheese
1 8 ounce package
cream cheese, diced and softened
1 cup
evaporated milk
1 2.25 ounce can
chopped black olives, drained
1 tbsp
red wine vinegar
salt and pepper