Favoreats
Favoreats LLC
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INGREDIENTS
230 g
bread flour
70 g
cake flour
30 g
sugar
milk + 1 yolk = 210g (I used skim milk)
4 1/2 g
salt
18 g
unsalted butter (I used 20g)
4 g
yeast
8 g
green tea powder dissolved in 10g boiling hot water
8 g
cocoa powder dissolved in 8g boiling water