INGREDIENTS
1
box of graham crackers
1 cup
crushed graham crackers
1 1/2 sticks
butter
1 cup
granulated sugar
1
egg
1/2 cup
milk
1 cup
chopped pecans (or walnuts)
1 cup
shredded coconut
8 oz
cream cheese, room temperature
1/2 cup
unsalted butter, cut into pieces, at room temperature
1 cup
powdered sugar
1 tsp
vanilla extract