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Pineapple Pudding Cake

piarecipes.com
  • minutes
  • Serves

INGREDIENTS

1

package (9 ounces) yellow cake mix

1 1/2 cups

cold fat-free milk

1

package (1 ounce) sugar-free instant vanilla pudding mix

1

package (8 ounces) fat-free cream cheese

1 can

unsweetened crushed pineapple, well drained

1

carton (8 ounces) frozen fat-free whipped topping, thawed

1/4 cup

chopped walnuts, toasted

20

maraschino cherries, well drained