INGREDIENTS
1 3/4 cups
cake flour
1 cup
sugar
1/2
tbsn. baking powder
1/4 tsp
salt
1/2 cup
or 1 stick unsalted butter, diced, at room temperature
1/2 cup
milk, divided
2
large eggs
1
large egg white
1 tsp
vanilla
1 tsp
cinnamon
3/4 cup
graham cracker crumbs
2
tbsn. light brown sugar
3
tbsn. unsalted butter, melted
2
large eggs, beaten
1 can
pureed pumpkin
2
tbsn. molasses
3/4 cup
brown sugar, packed
1/2 tsp
salt
1 tsp
cinnamon
1/2 tsp
ground ginger
1/4 tsp
ground cloves
1/4 tsp
ground nutmeg
1
tbsn. flour
1 can
evaporated milk