INGREDIENTS
1 cup
Chicken breast, cooked
1
Carrot, large
1
Celery, rib
1/4 cup
Chives
1
Onion, large
8 cups
Chicken broth, reduced-sodium
1 cup
Evaporated milk, fat-free
3 cups
Wild rice, cooked
1/2 cup
All-purpose flour
1/4 tsp
Pepper
1/4 tsp
Salt
1/4 cup
Butter