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Favoreats LLC

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Stuffed Zucchini

Marjorie Roberts
  • minutes
  • Serves

INGREDIENTS

1 1/2 lb

lean ground beef (90% lean)

1

large onion, chopped

1

large green pepper, chopped

1

jalapeno pepper, minced

1 1/4 cups

soft bread crumbs

1

large egg, beaten

1 tbsp

dried parsley flakes

1 tsp

dried basil

1 tsp

Italian seasoning

1 tsp

salt

1/8 tsp

pepper

2 cans

each) tomato sauce, divided

2

medium tomatoes, coarsely chopped

4

to 5 medium zucchini

2 cups

shredded mozzarella cheese