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Teriyaki Beef Kabobs

Lisa Hector
  • minutes
  • Serves

INGREDIENTS

1 3/4

lbs Beef tenderloin

3/4 lb

Cherry tomatoes

1 tsp

Garlic powder

1 tsp

Ginger, ground

2

Green peppers, large

1/2 lb

Mushrooms, whole fresh

1

Red onion, large wedges

1/4 cup

Soy sauce

1

Rice, Hot cooked

1/4 cup

Vegetable oil

1/4 cup

Orange juice