INGREDIENTS
20 g
Basil, fresh
1
Basil, Fresh
2
Garlic cloves
55 g
Sundried tomatoes, oil-packed
1
Sundried tomatoes
1
Pesto
1
Your choice of pasta
1 tbsp
Nutritional yeast
1
Red pepper flakes
1
Sea salt + pepper, Fine grain
1/4 cup
Olive oil, extra virgin
3 tbsp
Walnuts, toasted
1
Walnuts
6 tbsp
Water