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Southwest Beef & Rice Skillet

Jane Porras
  • minutes
  • Serves 5

INGREDIENTS

1 lb

Ground beef

1

Garlic clove

1

Onion, medium

1 can

Ranch style beans

1 cup

Beef broth

1 cup

Tomato sauce

1 1/2 cups

Rice, instant

2 tsp

Chili powder

1/4 tsp

Pepper

1/2 tsp

Salt

1/2 tsp

Cumin, ground

1/2 cup

Pepper jack cheese