INGREDIENTS
1 lb
Chicken breasts, boneless skinless
1 can
Black beans
3 tbsp
Cilantro, fresh
2
Garlic cloves
1 can
Green chilies
1 can
Mexican stewed tomatoes
1
Onion, medium
1 can
Nacho cheese soup, condensed
1 tbsp
Lime juice
1 cup
Brown rice, instant
3 tbsp
All-purpose flour
1
envelope Fajita seasoning
3 tbsp
Canola oil
3 cups
Water
1 can
mexicorn, drained