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Ham 'n' Cheese Bow Ties

Stephanie Moon
  • minutes
  • Serves 4 to 6

INGREDIENTS

6 oz

Ham, fully cooked

1

Garlic clove

1/2 tsp

Mustard, prepared

2 cups

Bow tie pasta, cooked and drained

1/4 cup

All-purpose flour

1/8 tsp

Pepper

1/2 tsp

Salt

2 cups

2% milk

1/4 cup

Butter

2 1/2 cups

Colby cheese

1/4 cup

Parmesan cheese, grated