INGREDIENTS
1
package Johnsonville italian ground sausage
2
Garlic cloves
1
Onion, medium
1 tsp
Oregano, dried
2 cups
Spinach, fresh
1
Egg
1
jar Marinara sauce
12
Lasagna noodles, cooked and drained
2
cartons (15 ounces, each) ricotta cheese
2 cups
Mozzarella cheese
1/2 cup
Parmesan cheese, grated