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State Fair Cream Puffs

Ruth Jungbluth
  • minutes
  • Serves 10

INGREDIENTS

1

Egg yolk

4

Nellie's free range eggs

1 cup

All-purpose flour

1/4 cup

Confectioners' sugar

1

Confectioners' sugar

1/4 tsp

Salt

1/2 tsp

Vanilla extract

1/2 cup

Butter

2 cups

Heavy whipping cream

2 tbsp

Milk

1 cup

Water