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Pumpkin Corn Soup

Melissa Every
  • minutes
  • Serves 7

INGREDIENTS

2 cups

Corn, fresh or frozen

2

Garlic cloves

1

Jalapeno pepper

1

Onion, large

1 can

Solid-pack pumpkin

2 cans

(14-1/2 ounces each) vegetable broth

2 tbsp

Lime juice

1 dash

Cayenne pepper

2 tsp

Chili powder

1

Red pepper, medium sweet

1/2 tsp

Salt

2 tbsp

Butter