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Simple Shrimp Pad Thai

Erin Chilcoat
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Shrimp, medium

1

Cilantro, Fresh leaves

3

Garlic cloves

1

Lime, medium wedges

1/4 cup

Peanuts, dry roasted

2

Eggs, large

1 cup

Marinara sauce

1/4 cup

Soy sauce, reduced-sodium

1

Sriracha

8 oz

Rice noodles, thick

2 tbsp

Brown sugar

2 tbsp

Canola oil