The Ultimate Healthy Soft & Chewy Pumpkin Chocolate Chip Cookies

INGREDIENTS

1 cup

white whole wheat flour or gluten-free* flour (measured like this)

1 tsp

ground cinnamon

1 tsp

cornstarch

3/4 tsp

baking powder

1/8 tsp

salt

2 tbsp

unsalted butter or coconut oil, melted and cooled slightly

3/4 cup

pumpkin purée (NOT pumpkin pie filling)

1 tsp

vanilla extract

1/2 cup

agave or pure maple syrup

3 tbsp

miniature chocolate chips or chopped dark chocolate