INGREDIENTS
1 1/2 lb
ground beef
1
envelope taco seasoning
2 cans
(15-1/4 ounces each) whole kernel corn, undrained
2 cans
each) Ranch Style beans (pinto beans in seasoned tomato sauce)
2 cans
(14-1/2 ounces each) diced tomatoes, undrained
Tortilla chips and shredded cheddar cheese