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Tasty Taco Soup

Jennifer Villarreal
  • minutes
  • Serves

INGREDIENTS

1 1/2 lb

ground beef

1

envelope taco seasoning

2 cans

(15-1/4 ounces each) whole kernel corn, undrained

2 cans

each) Ranch Style beans (pinto beans in seasoned tomato sauce)

2 cans

(14-1/2 ounces each) diced tomatoes, undrained

Tortilla chips and shredded cheddar cheese