INGREDIENTS
1 lb
Salmon, fully cooked flaked
3 tbsp
Basil, fresh
1
bunch Broccoli
2
Garlic cloves
2 tsp
Lemon peel
2 tbsp
Capers
2 tbsp
Lemon juice
8 oz
Linguine
1/4 tsp
Pepper
1/4 tsp
Salt
2 tbsp
Butter
2 cups
Heavy whipping cream
1 cup
Parmesan cheese